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O'Lordans proudly serves classic
Irish fare along with regional and
eclectic favorites.
Our full menu is available:
Tuesday through Thursday
11am – 10pm
Friday and Saturday
11am – 11pm
Sunday from noon – 10pm
Children's menu also available. |
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Bangers & Mash
Irish sausage poached in beer with sauteed onions & fennel. Laced with demi glace over Champ.
$12.99 |
Beef & Guinness Stew
Tender beef slowly cooked in a rich Guinness gravy with pearl onions, carrots & potatoes. Served with old world bread.
$12.99 |
Corned Beef
Freshly prepared brisket served with creamy parsley sauce. Accompanied by red poatoes and cabbage.
$12.99 |
Fish & Chips
Harp battered Cod fried to perfection with waffle fries and Cole slaw. Served with tarter sauce and malt vinegar.
$12.99 |
Irish Breakfast
2 fried eggs, 2 bangers, 2 rashers, black & white pudding, grilled tomato, boxty and a slice of homemade soda bread.
$13.99 |
Shepherd's Pie
Choice ground beef and traditional vegetables prepared in a delicious cottage gravy. Topped with piped mashed potato.
$12.99 |
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Side Salad
Add a side garden salad or a side Caesar Salad to any Irish Classic.
$2.50 |
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