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O'Lordans proudly serves classic
Irish fare along with regional and
eclectic favorites.
Our full menu is available:
Tuesday through Thursday
11am – 10pm
Friday and Saturday
11am – 11pm
Sunday from noon – 10pm
Children's menu also available. |
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A Kids Burger
Ages 10 and under. Comes with a sode and choice of Fries, Applesauce or julienne vegetable
$5.95 |
A Kids Dino Nuggets
Ages 10 and under. Comes with a soda and choice of Fries, Applesauce or julienne Vegetables
$5.95 |
A Kids Hot Dog
Ages 10 & under. Comes with a soda and choice of Fries, Applesauce or Julienne Vegetable
$5.95 |
A Kids Mac & Cheese
Ages 10 and under. Comes with a soda
$5.95 |
A Kids Mini Pizza
Ages 10 & under. Comes with a soda
$5.95 |
Atlantic Salmon
Fresh Atlantic Salmon in a savory white wine butter sauce with sauteed spinach and champ, topped with fried leek ringlets.
$16.99 |
Crab Cakes
Two Chesapeake style jumbo lumb crab cakes broiled and served with champ and seasonal vegetables.
$22.99 |
Duck Marsala
Twin duck breasts oven roasted to temp topped with sauteed Portobello mushrooms in a rich Marsasla wine sauce. Served withfour jumbo spinach & garlic tortellini and grilled asparagus.
$18.99 |
Gaelic Strip
14oz New York Strip steak grilled to temp. Topped with three jumbo shrimp in a white wine butter sauce and served with red bliss potatoes. & a Dubliner cheese asparagus gratin.
$25.99 |
Kildare Chicken
Sauteed chicken scalloppine in a roasted poulet demi glace finished with lemon & capers. Served with mashed potatoes & julienne vegetable medley.
$15.99 |
Pasta Primavera
Mixed seasonal vegetable in a white wine cream sauce over linguine. Add chicken for $4.00 or grilled shrimp for $6.00.
$14.99 |
Petite Filet & Crab Cake
Petite Filet Mignon grilled to temperature, topped with demi glace abd served with a Chesapeake style crab cake. Served with mashed potatoes & julienne vegetable medley.
$23.99 |
Pub Filet Mignon
8oz center cut filet mignon grilled to temp and served atop a Boxty with sauteed watercress & demi glace topped with fried leeks. Served with mashed potatoes.
$28.99 |
Rack of Lamb
New Zealand lamb roasted to temperature, laced with a demi glace. Served with mashed potatoes & asparagus.
$25.99 |
Rockfish
Wild striped Bass pan fried with jumbo lump crab in a sherry cream sauce. Served with mashed potatoes & baby green beans.
$20.99 |
Side Salad
Add a side garden salad or side Caesar salad to any entree (except kids meals).
$2.50 |
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